Gobi ke Parathe A popular stuffed indian paratha recipe which is stuffed with …

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❤️Gobi ke Parathe 😍😋

😊A popular stuffed indian paratha recipe which is stuffed with spiced cauliflower. cauliflower paratha is typically served with pickle and yoghurt which is ideal for breakfast and lunch boxes..

👉 INGREDIENTS:-
2 tbsp oil
1 tsp ginger
2 cup gobi / cauliflower
½ tsp turmeric
½ tsp kashmiri red chili powder
½ tsp coriander powder
½ tsp cumin powder
½ tsp garam masala powder
½ tsp aamchur powder
salt to taste
2 tsp coriander
for chapathi / paratha dough:
1 cup whole wheat flour
salt to taste
1 tsp oil or ghee
water as required for kneading
¼ cup wheat flour for dusting
for roasting paratha:
ghee or oil as required

👉RECIPE :-
❤️For stuffing 👇
🌟firstly, heat oil and saute ginger.
further add grated cauliflower (gobi) and saute for 5 minutes.
🌟furthermore add all spices and salt. saute well. finally, add coriander leaves and keep aside.
❤️Making Paratha 👇
🌟firstly, pinch a medium sized ball from chapathi dough, roll about 5 inches in diameter.
🌟place the prepared stuffing in the center. take the edge and start pleating bringing to center. and press the pleats from center.
🌟furthermore, sprinkle some flour and roll to of a chapati size.
🌟 Heat a pan , place the rolled paratha and cook both sides.
also add oil / ghee and press slightly.
finally, serve hot gobi parathas with sauce, raita or pickle.

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